Owing to the dexterous professionals, we have been able to provide the customers with a commendable Half Boiled White Pure Ghee. Processed utilizing buffalo cream/butter, which is half boiled at lower temperatures (104-105 degrees centigrade), these products are widely demanded in the market. Offered in packets of 1/2ltr and 1ltr to meet individual requirements of clients, these products are processed in adherence with the industry set guidelines.
Long shelf life
For preparing sweets
Garnishing Indian breads (rotis/puris)
We have been able to cater to the various requirements of clients by providing a wide array of Full Boiled Brown Pure Ghee. Manufactured by allowing the case in content of both buffalo and cow butter/cream to roast at high temperatures (126 degrees centigrade), these products are widely used by south Indian population.
Very strong flavor
Brown in color
Used as a direct flavoring on food
Since inception, we are engaged in catering to the variegated requirements of the customers by bringing forth Full Boiled Brown Caramelized Ghee. Processed by utilizing both buffalo and cow cream, these products are formulated with the aid of high-tech machines and cutting-edge technologies under the guidance of our professionals. Further, these products are packed properly using tamper proof packing at our in-house packaging unit.
Available Packing Size: